Breakfast

Delicious and warm, wake up and smell the coffee cake. I love this Polish cream cheese coffee cake recipe, although it is a bit time consuming.

If you like bagels, you're probably going to love these bialys. They're not as heavy and dense as bagels and they have a savory filling, that combined with the chewy, light dough is absolutely magical!

Jajka faszerowane is a well-known dishes – it’s stuffed eggs. But, it can be done in many different ways, but everyone automatically assumes it’s deviled eggs.

Made with a rich brioche-like dough, the Chocolate Babka is a traditional Polish bread or cake. The sweet-braided bread filled with melted chocolate and topped with sugar syrup is irresistible!

Zupa Mleczna is a delicious Polish snack that is usually made with drop noodles. It can also be made with other noodles, pasta, semolina, or rice. Enjoy sweet or savory!

Awama (عوامة) is an Arabic doughnuts which is a deep-fried dough balls soaked in sugar syrup. It is made from flour, yeast, water, and cornstarch which is fried till golden brown. Often served warm, it is a popular sweet dessert in the Middle Eastern cuisines that is commonly served during the Islamic month of Ramadan.

These avocado deviled eggs are great as a snack or side.

Make these biscuits from scratch in less than 30 minutes.

A modern twist on a Southern classic, this baked breakfast dish features eggs and grits with sweet potatoes and kale.

Switch up your morning bowl of oats with this savory oatmeal recipe made with cheese, tomatoes, and green onions.