Lunch

Daqoos or Daqqus is a Kuwaiti tomato sauce that has a tomato garlicky taste, and it is not spicy. Apparently, you cannot eat Majboos or Kabsa without this sauce and Arabic Salad. That is because it is an important condiment that must be pair with Majboos or even Kabsa, a Saudi meat rice dish. Fortunately, making a Daqoos recipe is very easy which takes less than 5 minutes to make this delicious Arabic tomato sauce.

Chicken Machboos, also known as Majboos, is their national dish of Kuwait which is commonly served with a local tomato garlic sauce called Daqoos. Furthermore, in the Arabic Gulf State, Majboos also has another name which they called it Kabsa. For example, in Saudi Arabia, their national dish is Chicken Kabsa despite they are using similar ingredients.

Harees is the most popular dish in Saudi Arabia among Muslims fasting during Ramadan. It consists mainly of meat and coarse wheat.

These avocado deviled eggs are great as a snack or side.

This classic garbanzo bean dip is easy to make and a versatile dish. Serve hummus with fresh raw vegetables, on a piece of whole wheat pita bread or tortilla, on crackers, or as a sandwich filling.

Cool, crisp, refreshing watermelon tossed gingerly with salty feta and a light white balsamic herb dressing.

Serve this roasted chicken as a centerpiece at dinner, or add it to salads, sandwiches, enchiladas, or stuffed peppers.

This refreshing salad is a great way to take advantage of the vegetables’ summer growing season.

Elevate this classic favorite from ordinary to extraordinary using different cheese options, whole wheat bread, and roasted veggies.

This cheesy and hearty lasagna only takes one pan and is ready in 45 minutes.